drawings by marguerita
Barszcz means "sour" in Polish and refers to any sour soup. Sour soups are sometimes made with a kwas or sour starter and are usually red (made with beets) or white (made with white kielbasa cooking water, potatoes and sour cream, or other ingredients).
Friday, February 13, 2009
Let it Beet
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment